Meats gastronomic experience

The Mas la Ferreria Hotel, together with the Planagumà Butcher, organize this fantastic food and wine experience to enjoy and taste the best products around a good table, while discovering the secrets of the meats, accompanied by a wine pairing.

icona Duration: 3 hours

icona Dates: from October to June

icona Minimum 8 and maximum 16 people. Audience: groups, adapted to people with reduced mobility.

icona Price per person: €65 dinner or €125 dinner + stay. Includes: welcome snacks, meat tasting, wine pairing and bed and breakfast (stay option).

icona Effort level: low.

RESERVATIONS: Hotel Mas la Ferreria

Contact number: 972 29 13 45

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