In the middle of agricultural fields and at the foot of the Puigsacalm, in the Vall d'en Bas, you will stay at Mas Rubió, an old 17th century farmhouse where you can taste its homemade cuisine and enjoy the natural surroundings.
As is traditional for farmers, we will get up early, have a light breakfast and go to the organic farm Mas la Coromina where we will take a guided tour to learn about life as a farmer and live the experience of milking the cows.
We will return to the farmhouse and, with the fresh milk we have brought, we will make a curd that we will eat accompanied by a taste of homemade jams.
Duration: Weekend 2 nights / 3 days
Dates: all year except July and August
Minimum 12 and maximum 15 people. Children from 8 years old.
Price: from €135 / person. Includes: half-board accommodation for 2 nights/3 days. Activity on the second day, with milking, curd workshop and tasting of homemade jams
Effort level: low.
