With more than 80 years of experience making bread, the bakery specializes in peasant bread, cakes and products for celiacs, all made with local raw materials, natural and organic ingredients.
Just in front of the bakery you can find a shop specializing in gluten-free products with a tasting area.
The entrance to the traditional bakery is along Carrer de la Muralla, and the entrance to the cafeteria and gluten-free space is along Avinguda Onze de Setembre.
Timetable:
Monday to Wednesday from 07.30 to 16.00
Thursday and Friday from 07.30 to 19.00
Saturday from 08.00 to 14.00
