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El Collet restaurant
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Restaurant located at the entrance of the village of Montagut, in a quiet rural setting.
The restaurant has two dining rooms, with capacity for 60 and 35 people, respectively, and offers Alta Garrotxa homemade cuisine: grilled meats and fish on the slab. It also has a bar service, with tapas, snacks and breakfast fork.
Schedule:
- From Tuesday to Friday from 9.00 a.m. to 4.00 p.m
- Saturday and Sunday from 9.00 a.m. to 5.00 p.m. Monday closed for weekly rest.
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